Restaurant

Welcome At Our Restaurant

Welcome At Our Restaurant

Find Us Here :

〒604-0923 Kyoto, Nakagyo Ward, Kamikorikicho, 496 アイル竹嶋 1階西

Try Japaneses Meals With Us

Try Japaneses Meals With Us

Book A Table Bellow !

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Togiya · Kiyamachi Oike Private Dining

Course Menus

Seasonal vegetable cuisine selected by our vegetable sommelier, served in private and semi-private rooms inspired by a traditional Kyoto machiya townhouse. Every course includes a 90-minute all-you-can-drink plan.

Course 01

Classic Welcome Party Course

¥5,500 per person tax & appetizer charge included

  • 9 dishes
  • 90-min all-you-can-drink
  1. Assorted appetizers
  2. Hydroponic vegetable salad
  3. Assorted sashimi
  4. Assorted fried dishes
  5. Side dish
  6. Chef's special dish
  7. Roast beef
  8. Today's rice dish
  9. Pâtissier's petit sweets

Course 02

Wagyu Steak & Roast Beef Course

¥6,000 per person tax & appetizer charge included

  • 9 dishes
  • 90-min all-you-can-drink
  1. Assorted appetizers
  2. Vegetable sommelier's salad
  3. Assorted sashimi (4 kinds)
  4. Assorted fried dishes
  5. Side dish
  6. Specially selected roast beef
  7. Wagyu steak
  8. Rice dish
  9. Pâtissier's sweets

Course 03

Authentic Chinese Chef's Course

¥5,500 per person tax & appetizer charge included

  • 9 dishes
  • 90-min all-you-can-drink
  1. Assorted obanzai (Kyoto-style home-cooked dishes)
  2. Seared bonito salad
  3. Fried dish
  4. Side dish
  5. Chef's special dish
  6. Chef's special dish
  7. Meat dish
  8. Rice dish
  9. Sweets

Course 04

White Miso & Soy Milk Motsu Hot Pot Course

¥5,500 per person tax & appetizer charge included

  • 90-min all-you-can-drink
  1. Hydroponic vegetable salad
  2. Assorted sashimi
  3. Kyoto heirloom vegetable japchae
  4. Assorted fried dishes
  5. Kyoto white miso & soy milk hot pot (choose beef small intestine, premium pork, or half motsu / half pork)
  6. Chef's special dish
  7. Finishing noodles or zosui (rice porridge)
  8. Pâtissier's dessert
  • All prices are per person and include tax and the appetizer charge.
  • Seating time: 90-minute all-you-can-drink, plus 30 minutes at your table after drinks end. Drinks are served on a glass-exchange basis.
  • Menu contents may change depending on seasonal ingredient availability. Vegan and allergy-friendly courses are available — please contact us in advance.

Table Layout

Seating Plan

Our floor can be arranged for everyday dining or for a private banquet. Illustrations are schematic and not to scale.

Regular SeatingSemi-private rooms, sunken kotatsu and table seats
EntranceRestroomRegisterPrivate room · 4 seatsAisleSunkenkotatsu4 seatsSunkenkotatsu2 seatsSunkenkotatsu6 seatsSunkenkotatsu4 seatsTable2 seatsTable4 seatsTable4 seatsTable4 seatsTable4 seats
Private Banquet SeatingFace-to-face table and large sunken kotatsu rooms
EntranceRestroomRegisterPrivate room · 4 seatsAisleSunkenkotatsu8 seatsSunkenkotatsu16 seatsFace-to-face table · 22 seats
Regular seating
Private room for 4, sunken kotatsu seats (2 to 6 guests), and table seats for 2 to 4 guests.
Banquet – table seats
Face-to-face table layout for 8 to 24 guests.
Banquet – sunken kotatsu / semi-private
For 6 to 24 guests.
Detached private room
For 10 to 20 guests, with its own restroom. Room charge ¥10,000 per room. Available October to mid-April only.
Full-floor reservation
Available for parties of 30 or more, up to 48 guests.

Visit Us

Restaurant Information

Address
Aile Takeshima Bldg. 1F West, 496 Kamikoriki-cho, Nakagyo-ku, Kyoto 604-0923
Access
2-minute walk from Kyoto Shiyakusho-mae Station (Tozai Line). 6-minute walk from Keihan Sanjo Station. 5-minute walk from Kawaramachi-Sanjo.
Hours
Lunch 12:00–14:30 (reserved courses only)
Dinner 17:00–22:30
Closed
Irregular holidays
Reservations
By phone, email or online
Phone
+81-75-241-2788
Email
togiya.sanjyo@gmail.com

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