🍣 Sushi Making Experience – Create & Taste Kyoto-Style Sushi

Price: 8,000 JPY per person
Capacity: Maximum of 10 participants per workshop

Experience the traditions of Japanese culinary culture with the "Kyoto Tabigokoro" sushi-making workshop. Under the guidance of a skilled chef and certified vegetable sommelier, you will learn the entire sushi-making process from scratch—including seasoning the rice, shaping the perfect *nigiri*, and rolling colorful *maki* (sushi rolls).

In this hands-on workshop, you will not only master technical skills but also gain insight into the cultural significance of sushi in Japan and the importance of using fresh, seasonal ingredients.

Whether you are a couple, a group of friends, or a solo traveler, this small-group session (capped at 10 participants) offers attentive instruction in a fun, relaxed atmosphere. At the end of the class, you will get to savor the delicious sushi you have carefully crafted yourself.

📍 Included:

All ingredients and cooking utensils

Step-by-step guidance in Japanese, English, or other languages (please inquire in advance)

Tasting the sushi you have made

It is the perfect way to take a taste of Japan home with you—both in terms of culinary skills and lasting memories.